Testarossa University
Testarossa Winery strives to keep things fresh when it comes to satisfying your thirst for wine knowledge. Thus the institution of Testarossa University, our year-round series of wine classes taught by our team of knowledgeable wine educators. Curriculum topics range from the basics of wine tasting to winemaking, including the science behind winemaking, deep dives into the terroir of different appellations and vineyards, vertical and horizontal tastings, clonal comparisons and more!
Wine Club member discounts apply. Advanced reservations required.
Wine 101
Learn the basics of enjoying California’s favorite beverage. We’ll discuss how to swirl, smell, taste, and describe wine, the history of our winery, the differences between varieties and places of origin, and what contributes to wine’s wonderful aromas and flavors. Don’t be intimidated – there’s no experience necessary!
Taste the Terroir
What is terroir? Terroir is a French term that basically translates to “a sense of place.” Wines will have a distinct flavor based on where the grapes are grown. We will discuss the climate, soils, terrain, variety, etc. of each region we source grapes. We will taste red wines from the Russian River Valley, Santa Cruz Mountains, Chalone, Santa Lucia Highlands, Arroyo Grande Valley, and the Santa Rita Hills. Very educational and fun!
Wine 201
This class is for everyone whether starting out on their wine journey or with some wine experience. We will cover the basics and move on to learn more about grape varieties, wine-producing regions, wine production, buying wine, and wine and food pairing. You will leave this class feeling more confident about your wine knowledge, purchasing wine, and pairing wine and food.
Harvest at Testarossa
Hands-on Harvest and Lunch
Harvest is an exciting time at the winery! Join us as we walk through our cellars and learn all about winemaking with hands-on demonstrations. This is a fun and educational experience. We will then have a house-made boxed lunch (vegetarian option available, sandwich, chips, cookie) and a glass of wine to celebrate the harvest season. Please include a note with your reservation if you have any food allergies, we need to be aware of. Please allow 2 hours for this experience. Wear comfortable walking shoes (expect stairs and slight inclines). Layered clothing, sunscreen, and bottled water are recommended. We accommodate groups of up to 6 adults, 21 years and older, no children or dogs. For special requests or accommodations please call our concierge at 408-354-6150 ext. 131.