Served with Grissini, Mini Linquete, Marcona almonds, fresh and dried seasonal fruit accompaniments
Von Trapp Farmstead Mt Alice Cheese
Made from organic cow’s milk. This cheese has a soft, creamy texture with a savory milky, buttery flavor.
Bellwether Farms Pepato
Raw sheep’s milk cheese that is floral and grassy with nutty undertones. The whole peppercorns provide savory and earthy notes to the cheese.
Twig Farm Goat Tomme
A goat’s milk cheese that is aged for 80 days, during which the cheese develops a creamy, pliable texture and an earthy, soft grey-brown natural rind.
Venison and Berkshire Pork Salami
Made in a French-style with a rich flavor and seasoned with red wine and black peppercorns.
Fermin Acorn-fed Jamon Iberico
This ham has sweet, nutty undertones and melts in your mouth.