Testarossa Wine Club Events

As a Testarossa Club member, you can enjoy the following exclusive Club Testarossa events:

Annual Pinot Noir Barrel Tasting

This is the best way to taste what is in store for the upcoming 2018 vintage of our Single Vineyard Pinot Noirs by tasting them straight from the Barrel! 2018 had one of the longest hang times in the central coast over the last 20 years and the early signs of the vintage are exceptional. Join Rob Jensen, Bill Brosseau, and our production team in the historic cellars of the Novitiate Winery for one of our most popular Club Testarossa events of the year.

Sunday, May 19 – 11:00am, 11:45am, 12:30pm and 1:15pm
Los Gatos  –  Reservations Required

$85 per person

Wine Club Event. Advanced reservations required.

1:15 pm

Grower Luncheon – Fogstone Vineyard

Join us in celebrating our new 2017 vintage Pinot Noir and Chardonnay from Fogstone Vineyard! Fogstone Vineyard owner Bret Sisney will be our guest of honor and will be sharing why this is one of our most innovative vineyard partners.

Sunday, May 26 at 11:30am
Los Gatos  –  Reservations Required


First Course – Spring Vegetable Mamaliga creamy cornmeal porridge, fresh spring vegetables, pea greens, labne
Second Course – Roasted Herb Crusted Colorado Lamb Loin marinated fava beans and peppers, lamb jus
Dessert Course – Apricot Malabi middle-eastern milk pudding, apricot jam, pine nut crumb

 $90 per person

Wine Club member discounts apply. Advanced reservations required.

RSVP now

*Please let us know if you have any dietary restrictions in advance. Our culinary team will do our best to accommodate.

Carmel Valley Artist on Display – Katrina Kacandes (Contemporary Art)

Inspired by movement, light, energy, texture, color, and nature, paint dances onto canvas in pure joy of being. Paint and mixed media on canvas.

Reception / Meet the Artist: Saturday, April 27 | 12-2pm
Exhibition: From Mar 26 to May 12

Carmel Valley – Open to the general public


No reservations required.

Free Event

Rincon Vineyard Luncheon with Talley Vineyards & Paul Lato Wines

Join Rob and Diana, along with Talley Vineyards and Paul Lato Wines at the beautiful Rincon Vineyard in the Arroyo Grande Valley for a delicious four course luncheon organized by Talley Vineyards and prepared by Brian Collins, owner-chef at Ember. Tickets are limited to the first 65 guests.

Saturday, May 18 – 12pm
Location: Rincon Vineyards (Arroyo Grande Valley)
Reservations Required – Open to general public

per person

Talley Vineyard Event
Advanced reservations required.

RSVP now

No minors are allowed at ticketed events. Due to our historic setting, most of the experiences typically require use of stairs to access certain areas of the winery. Please alert us of any guests with disabilities by calling our concierge at (408) 354-6150 x31 or concierge@testarossa.com so that we can make the necessary accommodations.

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