Testarossa Wine Club Events

As a Testarossa Club member, you can enjoy the following exclusive Club Testarossa events.
Club discounts apply on all events and advanced reservations are required.

You may RSVP by following the links to CellarPass.com, emailing clubt@testarossa.com, or calling (408) 354-6150 x41
Read about why club Testarossa events are so special.

Harvest Experience

Join Testarossa’s Harvest Crew for a day and make your mark on the 2019 vintage! Join us for a hands-on look into the behind the scenes work our production team performs to process fruit and make our wonderful wine. Activities will include fruit sorting, punch downs (mixing the skins and juice in tank or bin), battonage (stirring the lees in Chardonnay barrels) and tasting directly from barrel/tank. The day will conclude with a family style lunch prepared by the Testarossa culinary team, and of course, delicious wine. All participants will also receive an exclusive 2019 Testarossa Harvest Crew T-Shirt, only available to our employees and guests of this event!

Saturdays, Sept 28 – Oct 19
11am – 2pm
$100, T-Shirt included
Club discounts apply

9/28 SOLD OUT
10/5 SOLD OUT
10/12 Join Waitlist
10/19 Join Waitlist

Los Gatos Winery

Harvest Dinner

This is perhaps the food and wine event of the year! To celebrate the conclusion of harvest, our Chef de Cuisine is preparing a special multi-course menu to reward our production team for sealing another fantastic vintage as the last of our fruit gets processed for cellaring. Join proprietors, Rob & Diana Jensen, and our Director of Winemaking, Bill Brosseau, for a feast to remember!

Menu*

Passed Appetizers
Chilled Poached Prawn Arrabiata Shooter- arrabiata cocktail sauce, preserved lemon mostarda
Heirloom Potato Latke- apple butter, whipped crème fraiche, chive
Black Truffle Gruyere Gougeres

Dinner Menu
Mushroom Dashi- braised kombu, beach mushroom conserva, scallion-sesame paste

Tuna Tartare- ahi tuna, cured tobiko, rocoto chili aioli, preserved lemon, pickled pearl onion petals, crispy capers, rice chips

TRW Cassoulet- 38-North Farms duck confit, Rancho Llano Seco bean stew, mirepoix vegetables, duck chicharrones

Herb Marinated Prime Ribeye- confit garlic mashed potatoes, braised winter greens, bacon bordelaise

Dessert Menu
Campfire Cheesecake- chocolate-labneh, graham crust, charred marshmallow fluff, toasted meringue cookies

*Please let us know if you have any allergies or dietary restrictions in advance.
Our culinary team will do our best to accommodate.

Friday, November 8th
7pm
$175
Club discounts apply

Join Waitlist

Los Gatos Winery

Holiday Soirée

Toast the changing of seasons at our upcoming Holiday Soiree!

To get into the holiday spirit, our culinary team is preparing seasonal small bites with recipe cards that you can take home and share with family. We will also be featuring holiday specials on wine and gift items that are exclusive to event attendees.

Take the stress out of the holidays by having a glass at Testarossa!

Featured Bites:

  • Heirloom Squash & Cranberry Dressing – Heirloom squash, Cranberries, Fall herbs, Sourdough, Turkey Gravy
  • Roasted Fall Vegetables – baby carrots, sunchokes, parsnips, rutabaga, pomegranate tahini, pomegranate gremolata
  • Sumac-Labne Marinated Turkey Breast – salad of persimmon, fennel & winter citrus
  • Pumpkin Chocolate Blondies

Sunday, November 24th
2pm – 4pm
$48
Club discounts apply

RSVP

Los Gatos Winery

Carmel Valley Tasting Room Featured Artist – Thomas Hawley

The Calm Before the Storm
Oil & Acrylic Painting

Dark thunderheads and ominous skies dominate Thomas’ seascapes and seize the viewer’s attention by featuring coastal scenes on the verge of dramatic change. Painting en plein air enhances Thomas’ ability to capture the dramatic scenery found along the Monterey and Big Sur coastline in a modern Impressionistic style.

Sept 15th – Oct 20th
Exhibition
Sat, Oct 12th 12-2pm
Artist Reception

Open to the general public
No reservations required

Free Event

Carmel Valley Tasting Room

No minors are allowed at ticketed events. Due to our historic setting, most of the experiences typically require use of stairs to access certain areas of the winery. Please alert us of any guests with disabilities by calling our concierge at (408) 354-6150 x31 or concierge@testarossa.com so that we can make the necessary accommodations.

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