Josh Raynolds, from Antonio Galloni Vinous publication, recently tasted through Santa Lucia Highlands wines from the 2018 vintage and described it as a “picture-perfect growing season”.
By Lynn Peithman Stock – Testarossa Winery shut down for three months, and initially scrambled. And that’s where Testarossa’s owners learned just how much their customers love them.
By Laura Ness - "Being recently selected as Winery of the Year by the venerable “Connoisseurs’ Guide to California Wine,” a publication the couple used as their North Star to guide wine-buying decisions in the early days, is, according to Rob, “our greatest honor to date.”
Director of Winemaking, Bill Brosseau, Gives an Outlook on the 2019 Harvest
Mahir Agha and his exhibition at Carmel Valley tasting room - featured again at The Carmel Pine Cone this week.
See what is new with the Jensen family in our annual Jensen Reserve Society newsletter.
California is currently home to more than 130 AVAs, each established by boundaries defined by unique sets of geographical and climatic factors. While physical attributes characterize these areas, the styles of wine produced throughout each AVA differ dramatically from winery to winery.
About Lance Marshall Boen and his exhibition at Carmel Valley tasting room - featured again at The Carmel Pine Cone this week.
Silicon Valley Business Journal features Rob and Diana Jensen's history about Testarossa and its beginnings.
Artist in Carmel Valley Tasting Room: Katrina Kacandes