Santa Cruz Style magazine recently sat with Testarossa Proprietor, Rob Jensen, to learn about recent updates to the winery.
Allen Meadows, the leading Burgundy critic in the world, recently rated our 2020 wines as among the highest rated for California wines in the history of the publication.
2022 is our 30th harvest and was our quickest harvest season in recent memory. Early signs are pointing towards another promising vintage with intensity and concentration.
We are excited to announce Rancho La Viña Vineyard as our newest partner vineyard out of the Santa Rita Hills AVA with our inaugural 2020 vintage.
We are proud to be recipients of awards for Best Winery, Best Wine Club, and Best Wedding Venue!
Our latest vintage of Rob's Red is newly released. Read the personal connection behind the label and the winery's founding.
Josh Raynolds, from Vinous, tasted our 2019 vintage wines with our Dir. of Winemaking, Bill Brosseau, and rated them highly to his readers.
Sue Ryan, Testarossa Lead Wine Educator, has some exciting information about the Central Coast's newest AVA.
Bill Brosseau, Director of Winemaking, reflects on the 2021 growing season and concludes that it could be one of the top vintages of the century.
The International Wine Review summarized our 2019 vintage Pinot Noirs as showing balance, refinement, and sophistication. Read the full review.