Welcome to the Club Member Priority Model 2018
Rob Jensen, Testarossa’s founder and proprietor, explains the new Club Member Priority Model and the benefits members will get with the new experience.
Rob Jensen, Testarossa’s founder and proprietor, explains the new Club Member Priority Model and the benefits members will get with the new experience.
As we enter our 25th year, we believe it is be a great time to look back not only on the accomplishments of the past year, but also the amazing things that have happened over the past two-and-half decades at Testarossa.
“Time flies when you are having fun.” This vintage makes the 130th consecutive vintage made here at the historic Jesuit Novitiate Winery in Los Gatos.
The most exciting part about winemaking is that there is never any two years alike. At the start of this year with all the rain, I can say I was giddy in that the harvest would not come too early.
Aug 14, 2017 - Loads of information. There’s a brand name or producer, of course, and a geographic description of origin. A year, if the wine is vintage-dated, and perhaps the name of a grape. And the percentage of alcohol by volume – often in type so small that mere mortals can barely read [...]
July 12, 2017 - Wine educator Bob Zamora leads each session, exploring global Pinot Noir, growing regions such as Sta. Rita Hills and South American wine producers. Full article
“Time flies when you are having fun.” This vintage, the 130th consecutive vintage made here in the historic Jesuit Novitiate Winery of Los Gatos, we will be having over 500 tons of fun!
June, 2017 - It is hard to say exactly when California Pinot Noir truly came of age, but there is no question that it has earned a well-deserved place as one of the state’s premier wines. We remember the days well when but a handful of producers stubbornly refused to [...]
“Time flies when you are having fun.” This vintage, the 130th consecutive vintage made here in the historic Jesuit Novitiate Winery of Los Gatos, we will be having over 500 tons of fun!
Food and Wine Editor of the San Jose Mercury News Mary Orlin, sat in on one of the many Blending Trials that take place every year at Testarossa Winery. She details a bird's eye view of how the 2015 vintage becomes Jensen Reserve Society wine, Single Vineyard picks as well as Appellation and Cuvee Los [...]