Testarossa Wine Club Events

As a Testarossa Club member, you can enjoy the following exclusive Club Testarossa events.
Club discounts apply on all events and advanced reservations are required.

You may RSVP by following the links to TOCK, emailing clubt@testarossa.com, or calling (408) 354-6150 x136

Rincon Vineyard Release Luncheon

Join Testarossa Proprietors Rob & Diana Jensen in celebrating our latest releases from Rincon Vineyard alongside library selections and a 3-course meal prepared by our Executive Chef.

First Course
Chicory & Fennel Salad
citrus, ricotta, marcona almond haroset, herbs

Local Artisan Bread & Butter

Entrée Course
Braised Lamb Shank
barbacoa braise, basmati rice, beet pickled horseradish

Dessert Course
Capirotada Mexican Bread Pudding
cinnamon, dried fruit, almonds

*Vegetarian and gluten free options available if requested in advance. Please let us know of any food allergy or dietary restrictions in advance.

Sunday, April 21st
12pm – 2:30pm

$149 + 20% service charge
Club discounts apply

Club members, please use the email associated with your membership to receive your discount.

Spring Farm-to-Table Dinner

Join Testarossa Proprietors Rob & Diana Jensen in celebrating the Spring season. Current release and library wine selections will pair with a sustainably sourced multi-course meal on a long kings table on our patio.

Passed Apps
Summer Melon – pancetta crumbles, chive, fennel oil
Guajillo Glazed Scallops – sweet pea favetta, taggiasca olive
Heirloom Tomato-Feta Tartlet – date honey, hyssop thyme
Local Artisan Bread & Butter

First Course
Carrot & Melon Salad
peas, labneh, pine nuts, herbs, sumac-date dressing

Second Course
Petrale Sole
summer squash, charred tomato sauce vierge

Entrée Course
Flannery Zabuton Steak
koji marinade, spring dug fingerling potatoes, bone marrow chimichurri

Dessert Course
Honey Poached Rhubarb Verrine
orange blossom, koshihikari rice pudding, sumac crumb topping

*Vegetarian and gluten free options available if requested in advance. Please let us know of any food allergy or dietary restrictions in advance.

Thursday, May 16th
6:30pm – 9:30pm

$199 + 20% service charge
Club discounts apply

Club members, please use the email associated with your membership to receive your discount.

2024 Wine Club Event Calendar

Subject to change.

Club Event

Date

Brosseau Vineyard Release Luncheon Sunday, February 18, 2024
Rincon Vineyard Release Luncheon Sunday, April 21, 2024
Spring Farm-to-Table Dinner Thursday, May 16, 2024
Jensen Reserve Society (JRS) Release Event #1  Saturday, June 8, 2024
Jensen Reserve Society (JRS) Release Event #2  Sunday, June 9, 2024
Annual Barrel Tasting Event Sunday, July 14, 2024
Platinum Party Sunday, August 4, 2024
Tondré Grapefield Release Luncheon Sunday, September 8, 2024
Fall Farm-to-Table Dinner Thursday, September 26, 2024
Harvest Dinner #1 Friday, November 1, 2024
Harvest Dinner #2 Friday, November 8, 2024

No minors are allowed at ticketed events. Due to our historic setting, most of the experiences typically require use of stairs to access certain areas of the winery. Please alert us of any guests with disabilities by calling our concierge at (408) 354-6150 x131 or concierge@testarossa.com so that we can make the necessary accommodations.

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