Doctor's & Lone Oak Luncheon
Join us in celebrating the 2016 vintage release of Doctor's Vineyard Pinot Noir and Lone Oak Vineyard Chardonnay!
Andy Mitchell, Director of Viticulture for the Hahn Family, will be our guest of honor.
As always, a delicious menu prepared by the Testarossa culinary team will be accompanied by library selections from these phenomenal vineyards. Reservations are required!
Jerusalem Artichoke & Leek Soup
chives, truffle drizzle
Pan Seared Veal Medallion
red bell pepper, Bloomsdale spinach, crispy parmesan polenta, fig-port wine reduction
Camembert & Manchego Duo
fig medley, balsamic glaze
Vanilla Buttermilk Waffle
lemon custard ice cream, lemon curd sauce, toasted meringue
Date: Sunday, April 22nd
Cost: $90 + tax (gratuity included, club discounts apply)