Doctor's & Lone Oak Luncheon

Join us in celebrating the 2016 vintage release of Doctor's Vineyard Pinot Noir and Lone Oak Vineyard Chardonnay!

Andy Mitchell, Director of Viticulture for the Hahn Family, will be our guest of honor.

As always, a delicious menu prepared by the Testarossa culinary team will be accompanied by library selections from these phenomenal vineyards. Reservations are required!

Menu

Jerusalem Artichoke & Leek Soup
chives, truffle drizzle

Pan Seared Veal Medallion
red bell pepper, Bloomsdale spinach, crispy parmesan polenta, fig-port wine reduction

Camembert & Manchego Duo
fig medley, balsamic glaze

Vanilla Buttermilk Waffle
lemon custard ice cream, lemon curd sauce, toasted meringue
 

Date: Sunday, April 22nd
Time: 11:30am
Cost: $90 + tax (gratuity included, club discounts apply)