Rosella’s Vineyard is one of the most renowned estates in the Santa Lucia Highlands. It is owned by Gary and Rosella Franscioni. The property’s close proximity to Monterey Bay makes for a very cool climate, with one of California’s longest growing seasons. The resulting slow, gentle ripening allows for full flavor development on the vine.
Pale straw hue. Scents of grapefruit, lemon-zest, kiwi, mango, and brioche comprise of the primary aromatic attributes. Thereafter notes of apple, nutmeg, and custard give a softer overlay to this wine. Flavors of mango, kiwi, and grapefruit lead in the palate, which is held up by a vibrant, decadent, and polished mouthfeel. This wine ends nicely with intricacy and complexity. Enjoy now through 2026.
~Bill Brosseau, Diretor of Winemaking
WEATHER HOLD ADVISORY - Please note that due to the fragile nature of wine and the impending winter season, we are unable to ship wine to states whose temperatures have fallen below 32 degrees Farenheit. If you feel your area might be impacted, please contact us at clubt@testarossa to inquire about shipping options.